HACCP (Hazard Analysis and Critical control points) and Food Safety management systems; Implement this universal food safety assurance system to safeguard the confidence of your consumers. Our team will take you through the steps into an efficient food safety solution.

Good agricultural processes: Engage our team to learn more on the efficiency, regulatory and compliance steps and approach. This covers small, mediums and large commercial and household enterprises as well as group management arrangements.

Integrated crop management: In a world where resources are scarce, we come in to ensure efficient and prioritized approach and implementation into better resource use and compliance including handling of plant protection products and food grade inputs in the processing, crop husbandry, soil management, water conservation and environmental management,

Value chain and traceability, Food & beverage, Pack house, Mills and Dairy; Obtain your customized training and advisory in the industry codes, practices, HACCP, Food Hygiene and compliance

Sustainability standards Environmental management: Understand the role of biodiversity, Environmental and agricultural sustainability, Waste disposal and community relations

Workers relations and social standards.; We understand the critical role workers play in the production process. Our team will focus to prioritize the regulatory and acceptable workers treatment approach.

Value chain in Coffee (Coffea arabica and Coffea robusta), Tea (Camellia sinensis), Cut flowers, Vanilla species, Moringa species, Macadamia, Rooibos, Fruits and vegetables including Avocado, Mango (Mangifera indica), Berries, Cocoa (Theobroma cacao), Passion fruits and Pineapples

We understand the value and place of these cash crops in the economic wellbeing and financial freedom in the communities. This places us in a better position to offer customized and sustainable implementation, safety, analytical, advisory and training solutions in Eastern, Central and Southern Africa.